This Blackberry Turkey Sub is one of my favorite things to order and my favorite restaurant! Simple but FULL of flavor!
Did you have a good Easter weekend?
Ours was . . . eventful. Old Man Winter decided to give us the finger one last time and left me with a terrible cold and Quinn with the stomach flu . . . that made it’s appearance at 4 am Easter morning while all five of us were sleeping in one room at my in-laws.
Yeah.
That happened.
So let’s talk about this sub instead.
There’s a restaurant that my family frequents so much that they know us. And this sub is my favorite thing to get there. It is so ridiculously delicious. They serve it on a cibatta roll and with swiss cheese. Here I used a baguette and some provolone. Both are amazing, so just use what you can find. I always order mine with sweet potato fries.
Take that Old Man Winter! You may have destroyed my ability to get a full nights sleep, but I still have my favorite sandwich to keep me company!
Blackberry Turkey Sub
Ingredients
- baguette or cibatta roll
- 1 to 2 TBSPS blackberry jam
- 2 to 4 oz sliced turkey
- 2 to 4 oz provolone or swiss cheese
- butter
- giardiniera mix
Instructions
- Preheat the oven to 425.
- Spread the bottom of the roll with the blackberry jam. Then add the turkey and the cheese. Butter the top of the roll.
- Bake for approximately 10 minutes or until cheese is melty and beginning to bubble.
- Take out and add the giardiniera mix
Mir says
The whole stomach virus/cold one-two punch that seems to be everywhere right now is SO not okay, Lisa. We had it over the weekend, too, and talk about fun. I am very bitter here!
This sandwich looks INCREDIBLE. No wonder you love that restaurant. Now I want jam with my turkey!
Amy @Very Culinary says
Oh good lordy, I want!! Funny thing, we’re all sick over here, too. Well, except Paul. He’s made of steel. So I will wait until I can taste things again, and then I am totally making this!
Heather says
Why do kids always get sick in the middle of the night :( sorry – but this sandwich … SO yummy
Katie says
Do you happen to be in Wauwatosa, WI? There is a restaurant there that makes an amazing sandwich like this but I can’t remember the name:( Regardless, thanks for the recipe!
Lisa Longley says
I am thinking of that restaurant! It’s Cafe Hollander! But I don’t know if they still have it on their menu!