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Side view of BLT sandwich cut in half and stacked on top of each other on a wooden board. Chips beside.
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BLT Sandwich

This BLT Sandwich is the perfect delicious lunch. This simple recipe is a classic for a reason.
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Servings: 1 sandwich
Author: Lisa Longley

Ingredients

  • 2 slices sourdough bread toasted
  • 1 tablespoon butter softened
  • 1 1/2 tablespoons light mayonnaise
  • 3 slices thick-cut bacon cooked
  • 2 pieces Romaine lettuce
  • 1/2 small tomato sliced

Instructions

  • Butter one side of both pieces of toasted bread.
    2 slices sourdough bread, 1 tablespoon butter
  • Place down one piece of toasted bread, butter side up. Add a little mayonnaise. Then add the lettuce, tomato, and bacon.
    1 1/2 tablespoons light mayonnaise, 3 slices thick-cut bacon, 2 pieces Romaine lettuce, 1/2 small tomato
  • Add mayonnaise to the second piece of bread. Top the sandwich with it and enjoy!
    1 1/2 tablespoons light mayonnaise