Cranberry Oatmeal Bars
Cranberry Oatmeal Bars are quickly going to become your favorite treat. These cookie bars are chewy, full of delicious flavor, and easy to make.
Servings: 24 Bars
Calories: 188kcal
Ingredients
- 1 1/2 cups all purpose flour see my note in the post about measuring flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 14 tablespoons unsalted butter
- 3/4 cup packed brown sugar
- 1/2 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 3 cups quick cooking oats
- 1 cup dried cranberries
Instructions
- Preheat your oven to 350 degrees and lightly spray a 9 x 13 inch pan with cooking spray.
- In a medium bowl whisk together the all purpose flour, baking soda, salt, and cinnamon.
- In a large bowl, beat together the butter and sugar until light and fluffy.
- Beat in the eggs on at a time and then the vanilla extract.
- Add the dry ingredients. Beat on low until integrated, then increase the speed until the dry ingredients are just combined.
- Gently stir in the oats and dried cranberries. Press the batter into the prepared baking dish.
- Bake for 20 minutes or until the edges are golden brown. Allow the bars to cool, then cut and enjoy.
Nutrition
Serving: 1bar | Calories: 188kcal | Carbohydrates: 28g | Protein: 3g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 31mg | Sodium: 103mg | Potassium: 63mg | Fiber: 1g | Sugar: 15g | Vitamin A: 224IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 1mg