Salted Chocolate Cookie Butter Bark
Salted Chocolate Cookie Butter Bark is an easy and delicious chocolate bark recipe that is the perfect combination of salty and sweet!
Servings: 20 servings
Ingredients
- 3 cups milk chocolate chips
- 1 cup cookie butter
- 1 cup powdered sugar
- 2 tablespoons unsalted butter softened
- 1 teaspoon kosher salt
Instructions
- Line a baking sheet with wax paper.
- Melt 1 1/2 cups chocolate chips and spread it thinly and evenly over the wax paper. Stick it in the freezer for 30 minutes.
- While it chills, combine the cookie butter, powdered sugar, and butter.
- Spread it on the partially frozen chocolate with a spatula or clean fingers
- Melt the remaining chocolate and spread it evenly over the cookie butter mixture carefully so as to make a smooth layer without mixing in the cookie butter mixture. Sprinkle salt on the top
- Freeze overnight. Then break up and enjoy!